Grate 2 medium/large courgettes
Add 4 oz flour ( I used self raising, but plain works too)
2 tsp Curry powder ( I used Hot madras)
2 tsp dried parsley (or fresh)
1 egg (or leave the egg out and add 2 tbs water or soya milk instead)
Mix the above to form a thick batter
Spoon into a hot pan (like making pancakes)
Serve with Butternuts squash or sweet potato chips
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